Collagen Protein - Vanilla Bean

• Collagen protein is a premium blend containing Hydrolysed Collagen + Organic Camu Camu, a whole food rich in vitamin C. Vitamin C is a crucial cofactor in the enzymatic process that stabilises and cross-links collagen molecules. Without sufficient vitamin C, the body cannot effectively produce or maintain collagen.
• Our formula has been developed to renew and restore your skin's natural firmness and promote gut health. Research shows collagen also helps to maintain skin elasticity, fine lines, wrinkles and healthy hair and nails.
• Our blend is third-party tested for heavy metals and bacteria for quality assurance.
• Free from artificial fillers, preservatives, artificial sweeteners, binding agents, GMO's and other additives.
• Proudly Australian owned; our products are manufactured in QLD, Australia using the highest quality local and imported ingredients.
• Ingredients validated by 1114 scientific studies on PUBMED.

Collagen supplementation can be beneficial for a variety of individuals, including:

1. Aging Adults: Collagen production naturally decreases with age, leading to wrinkles, joint pain, and decreased bone density. Supplementing with collagen can help improve skin elasticity and support joint and bone health.

2. Individuals with Skin Issues: Collagen can improve skin hydration and elasticity, making it beneficial for those looking to enhance their skin's appearance.

3. Pregnant & Postpartum Women: Collagen turnover is incredibly high in pregnancy, both for maternal and fetal demands. In addition to this, most women do not meet their protein requirements during pregnancy and postpartum. Collagen can support skin elasticity, which may help with stretch marks, and contribute to joint and bone health during the physical changes of pregnancy and postpartum recovery. It may also assist in would healing postpartum.

4. Athletes & Active Individuals: Collagen can help support joint health and enhance muscle recovery after exercise. It may also help prevent sports-related injuries by strengthening tendons and ligaments.

5. People with Joint Disorders: Those suffering from joint disorders may benefit from collagen supplementation, which can reduce joint pain and improve joint function.

6. People Recovering from Injuries: Collagen plays a crucial role in wound healing and tissue repair, making it beneficial for individuals recovering from injuries or surgeries.

7. Individuals with Blood Sugar Imbalances: Collagen can play a supportive role by promoting insulin sensitivity, reducing sugar cravings, and supporting gut health- all of which are essential for maintaining stable glucose levels. The amino acids in collagen, particularly glycine, have been shown to help improve insulin response and reduce post-meal blood sugar spikes.

• Ingredients: Hydrolysed Collagen, Organic Camu Camu, Natural Vanilla Flavour, Stevia Glycoside, Vanilla Bean
• Our hydrolysed collagen is sustainably sourced from bovines in Brazil. They are predominantly grass-fed and pasture raised; however during the snow season are fed non-GMO grains.
• Our blend is third party heavy metal and microbiological tested to ensure high quality.
• Each serving contains approximately 10.4g of high quality, bioavailable protein.

• 2 levelled scoops = 12g
• Consume 1-2 servings daily, depending on your daily dietary requirements or as advised by your healthcare professional. 
• Each container has been formulated to last approximately one month with 30 servings. We recommend starting with one serve everyday.
• Shelf life is currently 18+ months, however always refer to your individual container packaging.
• This product is sold as food only, please consult your healthcare professional prior to consuming.